Austria's most tasteful ski opening starts the new winter season on December 14 and 15, 2024.
At the 6th Ski Food Festival, you can look forward to a unique summit of pleasures that combines culinary specialties from 12 countries with fantastic ski slopes to create a multi-course, top-class event. An irresistible temptation for aficionados of refined skiing and for fans of sophisticated cuisine.
After an active morning of skiing on the perfectly groomed slopes of the ski resorts, there is nothing better than a leisurely stop at a mountain restaurant. The participating huts are as diverse as the specialties they serve: from France to Israel – each of the places to stop specializes in a country. Inspired by the respective region, international star chefs create dishes of the highest quality. All dishes are inspired by the culinary art of international star chefs who advised the hut owners and their cooks during preparation.
Further information is available at hochzillertal.com.
